With the arrival of the cold, it is convenient to have a good dose of preserves in the pantry that allow you to easily prepare a quick meal, but also to indulge yourself in the kitchen without having to go shopping when the bad weather goes crazy outside.<\/p>\n
One of the most versatile preserves is certainly the datterino tomato.<\/p>\n
The Dolcino Lorenzini Naturamica datterino tomato has a particularly delicate and sweet taste, thanks to its high sugar content and its low acidity. Produced at the Lorenzini<\/b> Naturamica<\/b> farm in Sermide<\/b>, Lombardy, these tomatoes are available and fresh all year round, and are suitable for the production of excellent preserves.<\/p>\n
This recipe does not take long and is not particularly difficult. Let’s see together the steps to make it.<\/p>\n
Ingredients<\/b>: 1 kilo of datterini tomatoes, 4 cloves of garlic, a few leaves of fresh basil, 1 teaspoon of black peppercorns, 1 fresh chilli pepper, salt to taste, 400 milliliters of extra virgin olive oil, two sprigs of rosemary.<\/p>\n
Once the tomatoes have been washed and dried, heat them in a pan over high heat<\/b> for a few minutes, until the peel has opened. Then pour them into a colander, where you will let them cool and then peel them. Put the oil, the peppercorns, the sliced garlic and the rosemary in a pan, and when everything has browned add the sliced chilli pepper.<\/p>\n
Place the oil in the previously sterilised jars<\/b> alternate layers of tomatoes, and once full, close them and turn them upside down until the vacuum<\/b> is formed. Store them in a cool, dry place for up to 3 months<\/b>.<\/p>\n","protected":false},"excerpt":{"rendered":"
With the arrival of the cold, it is convenient to have a good dose of preserves in the pantry that allow you to easily prepare a quick meal, but also to indulge yourself in the kitchen without having to go shopping when the bad weather goes crazy outside.<\/p>\n","protected":false},"author":1,"featured_media":8442,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[184],"tags":[186,185],"class_list":["post-9477","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-datterino-tomatoes","tag-recipes","tag-tomato"],"yoast_head":"\n